Question 1

A WELL v2â„¢ project received their performance verification test results back and found that their water exceeded the allowed threshold of microorganisms. Which strategy should the WELL AP take to help the project continue pursuing certification?

Options :

A : Apply for a different feature in the Water concept

B : Undertake curative action and schedule retesting with a WELL Performance Testing Organization

C : Identify a solution to the water issue and reach out for WELL coaching support to explain the new development

D : Ask the building-s facilities team to conduct water sampling and submit passing test results through the WELL digital platform

Answer: B

Question 2

A primary school principal would like to Improve the fitness of primary school students. Which of the following suggestions should the WELL AP recommend to also most a WELL feature?

Options :

A : Schedule a 40-mmuto physical education class for students each week

B : Coordinate an annual swimming competition m which all students participate in at least one event

C : implement a policy to offer sports activities for students at no cost for 75 minutes every school day

D : Organize a one-month walking competition to inspire students to walk at least 10.000 steps per day

Answer: C

Question 3

The Project must provide which of the following pieces of information at registration?

Options :

A : Project size

B : List or design consultants

C : Level of WELL Certification

D : Target date for performance verification

Answer: A

Question 4

A new retail pharmacy is designing a healthy entryway to achieve Pollution Infiltration Management. The entryway, which is 10 ft. (3 m) long and the width of the entrance, consists of a grating system and rollout mats to effectively reduce the transmission of pollutants. The entryway is vacuumed once a week by the facilities team. How should this healthy entryway be changed to meet the requirements of the standards?

Options :

A : Remove the rollout mats

B : Remove the grating system

C : Increase vacuuming to once a day

D : Increase the length to at least 15 ft. (4.5 m)

Answer: D

Question 5

A design team is considering the WELL Building Standardâ„¢ to increase access to fresh, local and seasonal fruits and vegetables by reducing environmental barriers. Which of the following can also fulfill a WELL feature?

Options :

A :

B :

C :

D :

Answer: A

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